[2-hour all-you-can-drink included] Chef's recommended seasonal course for May and June!

コース詳細

6600 yen(税込)

飲み放題あり: All-you-can-drink (glass exchange system). Additional orders will be made by exchanging empty glass containers.

Appetizer: Seared bonito with tomato jelly and new onions

Bowl: Clear soup made with plum and kelp broth.

Sashimi: Assortment of three kinds of seasonal fresh fish

Grilled dish: Sea bass grilled with sansho pepper miso, served with grilled baby corn.

Main Dish: Bamboo shoot and hijiki seaweed fried tofu with sauce.

Meal: Rice cooked with fresh ginger and whitebait

Soup: Miso soup with fried eggplant and baked gluten.

Sweets: Matcha agar jelly with sweet red bean paste

·beer
·Sake
·Highball
·sour
· Shochu
・ Red and white wine
·Soft drink

2026/05/04 更新